Please feel free to eat and use anything you need in the kitchen!

Trash/Recycling:

Trash is in the silver trash bin, recycling sits in the little tray until we're ready to bring some out front to the bins.

Caution:

Syd does unfortunately have celiac and we try to keep a GF kitchen but we'll put away anything that is absolutely a no-go for cross contamination (mainly wooden utensils and cast irons).

If you do bring gluten into the house and end up using condiments or things that you need to use a utensil to spread, ex: putting peanut butter on a slice of bread, feel free to take more than you need with a clean utensil and put it in a small bowl and try to not double dip into the main jar/container. If you end up double dipping, please use a marker from the fridge magnet basket and mark it so we can know which Syd can continue to use!

If you use the baking sheets, make sure you use a layer of parchment paper or foil on the pan.

Otherwise, you can go ahead and stick pretty much everything into the dishwasher on a normal cycle.